Work Based learning has given me an invaluable look into the life of a farmer as things change day by day. Working on a flower farm that has vegetables and places great importance on preserving food and flowers, as well as being sustainable and using organic practices, has been an awesome experience. Mikaela is wearing the orange hat; and in good company! Emma, (middle) and Emily (farm owner, right) are both CCCC Sustainable Ag farmers too! photo courtesy of Debbie Roos.
The Student Farm at CCCC 